Z'SOM

Casual fine dining in a corner restaurant behind the Karlskirche, awarded 3 toques. Creative, internationally inspired fusion cuisine by Chilean chef Diego Briones in a cozy, relaxed atmosphere. The focus is on degustation menus (4gg, 6gg, or 7gg from € 79,-; optionally with wine accompaniment), Wed and Thu dishes à la carte. International and Austrian wines and natural wines. Restaurant and Schanigarten for 28 people each. Reservation required.

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