Podium

Designer restaurant with fine fusion cuisine and focus on Mediterranean and Asian dishes, specialties: lentil soup and hummus; also vegetarian, vegan and gluten-free dishes (2 TM each with soup, salad or dessert (vegetarian or with fish/meat)); children's portions, chairs; wines from regional vineyards around Vienna, coffee from Bieder & Maier, beer from local breweries. Quarterly changing exhibitions. 2 rooms for 50 pers. each (each also for rent, one with sofas); Schanigarten for approx. 60 pers.

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