Made in Sud

Italian
Margaretenstraße 36, 1040 Wien

Recommended

Katharina Gossow

Pretty little osteria with integrated delicatessen. No classic menu, you choose whether you want to eat small, medium or large (from € 47,-/ from € 57,-/ from € 69,-), e.g. prosciutto and cappocollo from the only prosciutto maker in Apulia or "Crostacei misti", an assortment of raw seafood. Wines from Italy. Pub garden.

Details

Margaretenstraße 36, 1040 Wien

Price

€€€€

Opening hours

Mon–Fri 11.30–22

Features

Garden

Website

madeinsud.at
facebook.com/madeinsudwien

Phone

01/952 23 45