Genießer- und Kuschelhotel Gams

Restaurants, Taverns, Inns
Platz 44, 6870 Bezau
© Genießer- und Kuschelhotel Gams

Genießer- und Kuschelhotel Gams

In the Goldstück restaurant of the Hotel Gams, creative, light and "aphrodisiac" cuisine is cooked by chef Bernd Moosmann. Daily changing evening menu. Wine cellar with 240 positions, bar and lounge area. Guest garden for 20 people (open only in the afternoon). 70 guest rooms.

Details

Platz 44, 6870 Bezau

Price

€€€

Opening hours

Mon–Wed, Fri, Sat 12–20

Features

Dogs not allowed, Garden, Guest Rooms, Dining on sundays, Take-away

Phone

05514/22 20